1. Japanese Spring Roll (2)

2. Egg Roll (2)

Crispy fried roll filled with vegetables.

3. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

4. Gyoza (6)

Pan-seared dumplings

5. Crab Rangoon

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

6. Shrimp Vegetable Tempura

Crispy tempura shrimp and vegetables, lightly battered and fried to a golden brown.

7. Teriyaki Beef Stick

8. Fried Soft Shell Crab

Deep fried soft shell crab and vegetable

9. Yellowtail Neck

The most tender part of the fish, grilled to perfection

10. Fried Calamari

Squid Rings

11. Fried Mushrooms

12. Fried Asparagus

13. King Crab

Fried crab stick with cheese

1. Tuna Tataki

Thin slices of tuna served with ponzu sauce

2. Sushi Appetizers

Chef's choice of 4 pieces

3. Sashimi Appetizers

Chef's choice of 6 pieces

4. Snow Crab Naruto

5. Avocado Tempura

6. Dinosaur Egg

Spicy tuna,or spicy snow crab

7. Jalapeno Pepper

8. Yellowtail Jalapeno

9. Crab Cake

Spicy snow crab, spicy tuna, crunchy, seaweed salad, spicy mayo, and eel sauce